Tom Kerridge: Secrets of the Pub Kitchen: 1x7
Flavour Bombs
It’s all about bold flavours as Tom and his team share the secrets behind a favourite starter: salt cod scotch egg with red pepper puree and chorizo.
1 - 1Pub Favourites Sep. 05, 2024
1 - 2Fresh Is Best Sep. 05, 2024
1 - 3Classic Combos Sep. 12, 2024
1 - 4Looking Good Sep. 19, 2024
1 - 5Dream Team Sep. 26, 2024
1 - 6Crowd Pleasers Oct. 03, 2024
1 - 7Flavour Bombs Oct. 10, 2024- 1 - 8Quality Matters Oct. 17, 2024
- 1 - 9Retro Bangers Oct. 24, 2024
- 1 - 10Playing with Fire Oct. 31, 2024