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Pati’s Mexican Table: 8x9
Mocorito, The Land of Chilorio
Mocorito is known for one of Sinaloa’s most beloved recipes: a slow-simmered pork dish called chilorio. Pati visits Victoria Gonzalez, a cook known for having one of the best chilorio recipes. Then she goes with Victoria to see her sister, Fabiola, who specializes in another Sinaloan classic, jamoncillo: a soft candy made of sugar and milk. In her kitchen, Pati perfects her own chilorio recipe.
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8 - 4Los Mochis, Street Taco Favorites Oct. 26, 2019
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8 - 9Mocorito, The Land of Chilorio Nov. 30, 2019
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