Video Sources 1 Views
- Server 1
- Server 2
- Server 3
- Server 4
- Server 5
K-foodie meets J-foodie: 3x6
Clam Soup that Welcomes the Dawn
At a restaurant in Busan that specializes in clam soup, the foodies dine on hangover soup and simmered mackerel. Naturally, Si-kyung craves liquor.
Visited 1 times, 1 visit(s) today
3 - 1400 Years of Sweet Tradition Aug. 14, 2025- 3 - 2No Crime in Tteok's Twist Aug. 21, 2025
- 3 - 3Red Means Apple, Black Means Tatin Aug. 28, 2025
- 3 - 4Wednesday Special: Golden Tofu Sep. 04, 2025
- 3 - 5A Kyoto Mother’s Simmered Mackerel Sep. 11, 2025
- 3 - 6Clam Soup that Welcomes the Dawn Sep. 18, 2025
- 3 - 7The Master’s Jingisukan Sep. 25, 2025
- 3 - 8Home Run! The Flavors of Busan Oct. 02, 2025
- 3 - 9Heavenly Asahikawa and the Taste of Mom’s Cooking Oct. 09, 2025
- 3 - 10Busan’s Ganjjajang and Ulmyeon Oct. 16, 2025
- 3 - 11Actors' Hideout Oct. 23, 2025
- 3 - 12The Original Taste of Budae-Jjigae Oct. 30, 2025
- 3 - 13To Melt Into the Kal-guksu Nov. 06, 2025